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Logistic data/ Baking instructionWeight (frozen)60 gPieces/Box70Sub-packaging–Boxes/Pallet40–180-200 °C10-12 min.Average nutritive values per 100 g
energy value 1,062 kJ / 251 kcal fat 2.4 g of which saturated 0.3 g carbohydrates 46.0 g of which sugars 3.2 g protein 9.0 g salt 1.4 g