Product sheet
Recipe
300 dpi
This rustic sourdough bread is refined with 9.3% walnut kernels, which give it a deliciously nutty and finely balanced flavour. The crispy crust and moist crumb make it the perfect choice for cheese platters, savoury spreads or simply to enjoy on its own. Length: 16 -18 cm.
Manufacturing degree: ready baked, quick-frozen
Logistic data/ Baking instruction
Average nutritive values per 100 g
| energy value |
1,037 kJ / 246 kcal |
| fat |
6.6 g |
| of which saturated |
0.7 g |
| carbohydrates |
39.0 g |
| of which sugars |
2.3 g |
| protein |
6.5 g |
| salt |
1.4 g |
