Product sheet
Recipe
300 dpi
Mix of the varieties: wheat roll with seeds and oat flakes, wheat roll with seeds, wheat roll with carrots, wheat rolls.
Manufacturing degree: pre-baked, quick-frozen
Logistic data/ Baking instruction
Average nutritive values per 100 g
| energy value |
980 kJ / 232 kcal |
| fat |
3.7 g |
| of which saturated |
0.4 g |
| carbohydrates |
41.0 g |
| of which sugars |
0.9 g |
| protein |
7.0 g |
| salt |
1.3 g |
| energy value |
1,080 kJ / 256 kcal |
| fat |
5.7 g |
| of which saturated |
0.7 g |
| carbohydrates |
41.0 g |
| of which sugars |
1.4 g |
| protein |
7.8 g |
| salt |
1.3 g |
| energy value |
1,028 kJ / 244 kcal |
| fat |
4.5 g |
| of which saturated |
0.6 g |
| carbohydrates |
41.0 g |
| of which sugars |
1.5 g |
| protein |
8.0 g |
| salt |
1.4 g |
| energy value |
872 kJ / 206 kcal |
| fat |
0.6 g |
| of which saturated |
0.1 g |
| carbohydrates |
43.0 g |
| of which sugars |
0.8 g |
| protein |
6.0 g |
| salt |
1.6 g |
