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Logistic data/ Baking instructionWeight (frozen)120 gPieces/Box80Sub-packaging2×40Boxes/Pallet24–200 °C6-8 min.Average nutritive values per 100 g
energy value 1,045 kJ / 248 kcal fat 4.5 g of which saturated 0.6 g carbohydrates 41.0 g of which sugars 1.5 g protein 8.0 g salt 2.1 g